|
Meeting Agenda
|
|---|
|
A. CALL TO ORDER
|
|
B. PUBLIC COMMENT
|
|
C. HUMAN RESOURCES COMMITTEE / COW
|
|
C. Human Resources Committee - Chair
|
|
C. 1. Action
|
|
C. 1.5 Personnel Recommendations
|
|
D. FINANCE COMMITTEE / COW
|
|
D. Finance Committee - Chair
|
|
D. 11. Action
|
|
D. 11.18 2019-2020 Second Budget Amendment
|
|
D. 11.19 Food Service Contract Addendum - Letter of Agreement
|
|
D. 12. Information
|
|
D. 12.11 Master Clocks
|
|
E. ADJOURNMENT
|
|
Agenda Item Details
Reload Your Meeting
|
||
|---|---|---|
| Meeting: | April 8, 2020 at 8:30 PM - Committee of the Whole Meeting | |
| Subject: |
A. CALL TO ORDER
|
|
| Subject: |
B. PUBLIC COMMENT
|
|
| Subject: |
C. HUMAN RESOURCES COMMITTEE / COW
|
|
| Subject: |
C. Human Resources Committee - Chair
|
|
| Subject: |
C. 1. Action
|
|
| Subject: |
C. 1.5 Personnel Recommendations
|
|
| Subject: |
D. FINANCE COMMITTEE / COW
|
|
| Subject: |
D. Finance Committee - Chair
|
|
| Subject: |
D. 11. Action
|
|
| Subject: |
D. 11.18 2019-2020 Second Budget Amendment
|
|
| Subject: |
D. 11.19 Food Service Contract Addendum - Letter of Agreement
|
|
| Subject: |
D. 12. Information
|
|
| Subject: |
D. 12.11 Master Clocks
|
|
| Subject: |
E. ADJOURNMENT
|
|