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Meeting Agenda
1. CALL TO ORDER
2. APPROVAL OF SEPTEMBER MINUTES
3. FINANCE REPORT - APPROVAL OF SEPTEMBER FINANCIALS
4. UPDATE ON GOOD TO GO KIDS
5. CONTINUED DISCUSSION ON GRANT REQUEST FROM NEW BEGINNINGS
6. GALA DISCUSSION - EVENT IS THIS FRIDAY
7. UPDATES FROM TEACHERS AND SCHOOL BOARD
8. OTHER
9. ADJOURN
Agenda Item Details Reload Your Meeting
Meeting: October 25, 2016 at 4:30 PM - Foundation Governing Board Meeting
Subject:
1. CALL TO ORDER
Presenter:
Laurie Gauer
Subject:
2. APPROVAL OF SEPTEMBER MINUTES
Presenter:
Laurie Gauer
Description:
Board Vote Needed
Attachments:
Subject:
3. FINANCE REPORT - APPROVAL OF SEPTEMBER FINANCIALS
Presenter:
Lesley Chester and John Weinand
Description:
Board Vote Needed Lesley will have financials ready at the meeting.
Subject:
4. UPDATE ON GOOD TO GO KIDS
Presenter:
Lesley Chester
Description:
Only 2 check requests for this month for second harvest and a reimbursement for the purchase of supplies.
Subject:
5. CONTINUED DISCUSSION ON GRANT REQUEST FROM NEW BEGINNINGS
Presenter:
Laurie Gauer
Description:
They are seeking $1,000 for a combination of student incentives, santa, etc.  Per our discussion in September, attached is a year to year comparison of the granting/sponsorships of the foundation since fall of 2011.  We will use this in our discussion and recommendation.

BOARD ACTION:  Vote to approve
Attachments:
Subject:
6. GALA DISCUSSION - EVENT IS THIS FRIDAY
Presenter:
Gala Committee
Description:
Need head count for those helping with set-up.
Need to firm the number of bottles of wine.
Need firm head count and names.
Subject:
7. UPDATES FROM TEACHERS AND SCHOOL BOARD
Presenter:
Stephanie Erickson and John Weinand
Description:
Update from Teachers - Stephanie Erickson
Update from School Board - John Weinand
Update from District 288 Executive Director - Darren Kermes
Subject:
8. OTHER
Presenter:
Lesley Chester
Description:
Board Profiles - We need everyone to send one.
Subject:
9. ADJOURN
Presenter:
Laurie Gauer
Description:
Next Meeting is Tuesday, November 28, 2016 at 4:30 p.m.

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